Tokaj Dolce Musa 2022
Variety: Furmint
Region: Tokaj - Hungary
Winery: Szolo
Organic certified (since 2017), Biodynamic practise
Botrytis wine (Noble Rot)
Aged in Hungarian oak barrels for 20 months
60 year old vines
Only 627 bottles made
Tropical fruit, fenugreek spice, sweet spice and oak. A stunner of a well balanced Tokaji showing great acidity and just the perfect balance of sweetness.
10.5% ABV
375ml
A superb biodynamically produced Tokaji, a sweet wine that invites you drink more and more. Sweet?
Yes, but it comes also with a fantastic acidity. The perfect sweet Tokaj - After picking the bunches are de-stemmed and pressed with a pneumatic press. Then, the juice gets fermented and aged in Hungarian oak barrels for 20 months.
Sulphites are a natural biproduct of fermentation. As a fermented product, this wine contains sulphites.
